Matouk's Flambeau Sauce
HH126
Product Details
A West Indies recipe made from aged pickled Scotch Bonnet peppers, onion powder, mustard, vinegar and spices. Thick, chunky and hot, this salsa flambe is great for all types of food to add heat and flavor!
Brand: Matouk's
Net Weight: 10 oz.
Heat Level: 8
Low Fat: Yes
Low Carb: Yes
Low Calorie: Yes
