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Hotter Sauces: Heat Level 8
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| Ass Kickin' Chicken Wing Sauce |
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$6.95
12 oz
Heat Level: 8
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Cook up a flock of chicken wings with this fiery habanero hot wing sauce and discover a taste pleasure that'll have people begging for more! Combines water, vinegar, salt, cayenne and habanero peppers, butter flavor and garlic with hot wing recipes right on the bottle.
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| Baron Classic Pepper Sauce |
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$6.99 Sale $5.99
5 oz.
Heat Level: 8
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A "hard to find" hot and tasty Caribbean blend of scotch bonnet peppers, vinegar, salt, onions and garlic from Vieux Fort, St. Lucia, West Indies.
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| Baron West Indian Hot Sauce |
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$6.99 Sale $5.99
5 oz.
Heat Level: 8
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A classic "yellow" Caribbean piquante from Vieux Fort, St Lucia, West Indies containing the fiery scotch bonnet pepper with vinegar, salt, mustard, onion and garlic.
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| Blair's Golden Death Sauce |
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$7.50
5 oz.
Heat Level: 8
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From Blair comes this wonderful blend of scotch bonnet peppers, fresh onion, vinegar, mustard seeds, habanero powder, salt, tumeric and chipotle. Made with great karma.
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| Crazy Jerry's Brain Damage Hot Sauce |
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$7.00
5 oz.
Heat Level: 8
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Crazy Jerry's Brain Damage is a hot sauce for people with an adventurous soul looking for cheap thrills, like arm rasslin' with big women! A tasty yet mind blowin' hot sauce that ain't for whimps or people just eat up with I.Q. Made with mandarin oranges, mango fruit, habanero peppers, garlic, water, vinegar, chipotle peppers and spices.
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| Crazy Jerry's Lizard Eyes Habanero Olives |
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$6.50
5 oz
Heat Level: 8
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Set out a platter of Lizard Eyes habanero stuffed olives and watch your guests as their eyeballs roll around in circles and smoke rises from their ears! These little beauties are a spicy condiment for any occasion.
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| Da Bomb Ghost Pepper Hot Sauce |
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$10.99
4 oz.
Heat Level: 8
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New from Da Bomb, this hot sauce is infused with the world's hottest pepper, the Naga Jolokia or Ghost Pepper. Contains no extract just pure natural heat measuring a blistering but enjoyable 22,800 scoville units. Other ingredients include habanero peppers, mango, lime juice & tomato paste.
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| Dave's Adjustable Heat Hot Sauce |
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$14.99
7.1 oz
Heat Level: 3 to 10
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The Golden Chile Winner for Best New Product (Non Food) at the 2006 Fiery Food Challenge was Dave's Adjustable Heat Hot Sauce. It's a pump spray bottle with an adustable top that you can turn from Warm to Really Hot to please any hot sauce connoisseur. A unique gift idea!
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| Eaton's Jamaican Boston Bay Style Jerk Seasoning |
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$6.99 Sale $5.99
11 oz.
Heat Level: 8
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An excellent blend of escallion, salt, peppers, onion, pimento, garlic, black pepper, cane vinegar, thyme & special spices to help you produce authethic Jamaican jerk chicken, pork, seafood & more. Rub this wet marinade into the meat and allow to marinate for a couple of hours to overnight, then grill, bake or broil. Hey Mon it's good!
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| El Yucateco Chile Habanero Green Hot Sauce |
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$3.75
4 oz
Heat Level: 8
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El Yucateco of Mexico has been making firewater since 1968 and this no frills salsa picante verde or "green hot sauce", is proof of their excellence. This sauce is made with green habaneros, water, salt, garlic and spices.
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